green chile

Fast and Easy Green Chile

green chile bowl
This weekend, I couldn’t help myself. I had to have it!  So, I roasted a few poblano peppers and away I went.  For my green chile I start with ground pork.  Though traditionally a pork roast is used, I find that using ground pork makes this recipe fast and easy.  Perfect for weeknight dinner. First, roast the chiles. You can do this on an open flame if you have a gas range or you can crank yo...
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